~ HOT TOMATO HAMBURGER CASSEROLE ~
1 POUND HAMBURGER
1 ~ 8 ½ OZ PACKAGE TORTILLA CHIPS
1 SMALL ONION, CHOPPED
1 CUP CHEESE
1 ~ 10 ¾ OZ CREAM OF CHICKEN SOUP
1 ~ 10 OZ CAN ROTEL TOMATOES WITH GREEN CHILIES
BROWN BEEF & ONIONS. MIX ROTEL TOMATOES WITH SOUP. CRUSH CHIPS SLIGHTLY; LAYER ALL INGREDIENTS IN 2 QT. CASSEROLE, BEGINNING AND ENDING WITH CHIPS.
BAKE UNCOVERED AT 350 FOR 20 MINUTES.
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